Jann Davis

Health Sharing with Jann Davis

BarleyLife Is The Ideal Fast Food

According to Wikipedia.org: “Fast food is the term given to food that can be prepared and served very quickly typically the term refers to food sold in a restaurant or store with preheated or precooked ingredients, and served to the customer in a packaged form for take-out/take-away.” Fast food dates back long before the twenty [...]

Fast Food Nutrition Still Needs Improvement

While this movement has resulted in some commendable improvements in fast food, such as a reduction in the amount of trans fat in fried foods and an increase in more fruit and vegetable options, a new report from Yale University’s Rudd Center for Food Policy & Obesity clearly indicates that more still needs to be [...]

Child Nutrition and obesity

Obesity incidences among American children have dangerously climbed from 5% in the 1980′s to 15.3% in 2000. Studies reveal that childhood obesity is likely to continue on to adulthood which translates into higher risks of obesity related diseases. While many diet programs, exercises and drug therapy combat obesity with much needed fierce commitment, some fight [...]

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